GSC News

GSC September Premium Night

FOR IMMEDIATE RELEASE: September 13, 2013
Contact: Annette Barnette
Public Relations & Marketing Director
Glenville State College
Glenville, WV
(304) 462-6391

GLENVILLE, WV – The public is invited to the Glenville State College Mollohan’s Restaurant on Thursday, September 26th from 4:30 until 7:00 p.m. for GSC’s September Premium Night.

The menu for the dinner includes: carved herbed prime rib with au jus, baked chicken, shrimp and basil alfredo pasta, roasted red potato wedges, grilled veggie platter, horseradish and cheddar bread pudding, caramelized fall carrots and parsnips, assorted cheese platters, dinner rolls, spinach salad, fruit fondue, carrot cake, apple cobbler, and chocolate crème pie.

The costs for the September Premium Night are $13.15 for guests, $12.15 for seniors, $12.00 for faculty/staff using Flex Dollars, $9.85 for students using Flex Dollars, and $6.50 for children under 12.

To make reservations or for more information, contact the GSC Dining Services Office at (304) 462-6360. Reservations may be left on the voice mail.

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